Ejder restaurant This store is in the center of the town. We were attracted by the large Turkish oven, fragrant skewers and decoration style in the store. It turns out that the taste is really good, the boss is very enthusiastic, watching us discuss Turkish liquor, a few and a few next to the big beard coaxed us to drink, hee hee!
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Reviews of Ejder Restaurant
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Ejder restaurant This store is in the center of the town. We were attracted by the large Turkish oven, fragrant skewers and decoration style in the store. It turns out that the taste is really good, the boss is very enthusiastic, watching us discuss Turkish liquor, a few and a few next to the big beard coaxed us to drink, hee hee!
[Taste] Light [Environment] Clean and tidy [Service] Warm
[Taste] Unique [Environment] Neat [Service] Friendly
Selcuk is an unforgettable place, and this homestay is even more fascinating. The hostess is an art teacher who understands French and English, and her enthusiasm and aesthetics are amazing. The whole house exudes a feeling of dust and dirt, which is more spacious and bright than the picture shows. The color matching and decoration show a sense of high-end, making people feel very comfortable. Next time I have the opportunity, I will definitely choose to stay in this beautiful big villa and enjoy her warm hospitality. By the way, her small yard planted some peach, picked in person at breakfast, fresh and delicious, and was full of praise. At Selcuk, I chose to take the train from Izmir Basmame, which took just over an hour's drive. Upon arrival, I walked to Efes Müzesi, the Ephesus Archaeological Museum, where many precious ancient relics of Ephesus are collected. After visiting the museum, I crossed the road to the parking lot opposite and took the minibus to the lower gate of the ancient city of Ephesus. The model is shown in Figure 3, and the fare is 12 lira. On the return trip, I waited for the vehicle at the place where I got off the bus, and returned to the parking lot in the city at the price of 12 lira. For dinner, I chose to taste local food at the family restaurant EJDER, and then take the train 🚊 back to Izmir. Selcuk's travel experience is full of good memories, from the exquisite and comfortable of the homestay 🍳 to the magnificent and historical 🏰 of the ancient city of Ephesus, every detail is unforgettable. Even if the price of the Turkish museum 🏯 pass increases to 1,000 lira, it cannot hide the charm of this place. Next time I come to Selchuk, I will definitely choose this homestay again 🏠 and feel the unique charm of this city.
In fact, our stay tonight is booked in Kusadas. This is a special LP recommended Ejder Restaurant. The store is not big. It mainly sits on the outfield. There is a sign at the entrance of the store that shows the recommendations of major evaluation websites, and there are Chinese messages. The boss is very enthusiastic, and when he took a photo with us, he said that he was very famous~~ We ordered a lot, but they were all roasted. . . The roast lamb chops are quite tender, and the roast mushrooms are the only vegetarian dish that can be ordered. I highly recommend his grilled fish! I ate fish for the first time in the past few days in the country (because most restaurants provide beef and mutton, and occasionally fish meat is not necessarily delicious), we regret not ordering two. After the meal, the boss also sent apple tea to us to relieve the greasy, 6 people ate 100 lira, really affordable~~Recommend to everyone